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Inspired by restaurants across Europe, The Bon Vivant’s dining philosophy features a selection of classic favourites, perfectly executed, with a focus on flavour and high-quality produce.
Inspired by the relaxed feel but exceptional tasting restaurants of the continent, discover classic British favourites reimagined at The Bon Vivant, including their luxurious Sunday roast.
At The Bon Vivant, a symphony of flavours awaits, showcasing the finest seasonal ingredients sourced from local producers. Sample meticulously prepared dishes that are as pleasing to the eye as they are to the palate, with succulent cuts of Scottish lamb or the freshest seafood caught in nearby waters. The Bon Vivant’s sophisticated yet relaxed ambience creates a warm and comforting setting, perfect for sinking into plush seating and savouring your meal and conversation. So, whether you’re celebrating a special occasion or simply indulging, The Bon Vivant promises an unforgettable culinary experience, making it a favourite among Edinburgh’s discerning diners.
The Bon Vivant’s culinary philosophy features a menu comprised of simple but well executed dishes placing the spotlight on their spectacular flavours and quality produce.
Opening Times
Monday – Thursday: 4pm to 11pm
Friday – Saturday: 12pm to 12am
Sunday: 12pm to 11pm
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